Benoit Chocolates

There are macarons everywhere you look in Paris. Trust me, I probably had one of each. The best, in my opinion, are at Benoit Chocolats. Opened in November 2009 as an outpost of the original shop in Angers, Benoit Chocolats is a tiny, blink-and-you-may-miss-it establishment in the Marais, with a charming owner (who was quite polite with my rather inept French skills) and a beautiful selection of macarons and other sweets. The chocolate are my favorite — they’re fudgey in flavor, and yet somehow light and airy. Delectable, and only 1.10€.

Jeff Smith

Jeff started in photography and short format video, and he's been at the forefront of the web tv movement. He’s worked on haute couture shoots in Paris, shot street style in Milan, and is currently developing a steady roster of beauty, fashion, and digital clients in NYC.

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